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Bruntmor Moroccan Tagine, Cast Iron, Red, 3.5-Quart, Round, With Lid

4.9 (12) Write Review
Free shipping on orders over $29.99

$60.99

$ 28 .99 $28.99

In Stock

About this item

  • SECURE AND VERSATILE - This Moroccan Tagine can be used in the oven and stove, ideal for high-temperature cooking or slow-cooking. Use it confidently for various recipes, and it's freezer-friendly.
  • LIGHTWEIGHT AND EASY TO CLEAN - Weighing 30% less than other heavy cookware, this Cast Iron Tagine Pot is easy to use and clean. It can be cleaned in the dishwasher or hand-washed with soap and water.
  • SEASONING NOT REQUIRED - The lid traps moisture for even steam distribution, while the cast iron base cooks your meals to perfection. No need to season; this equipment handles it all effortlessly.
  • HIGH-QUALITY CAST IRON - Crafted from durable cast iron, this Tagine Pot can withstand extreme heat and won't crack like other lids. It's oven-friendly up to 500°F for versatile cooking options.
  • EXQUISITE PRESENTATION - Elevate your culinary creations with this Moroccan Tagine, ideal for serving dishes in style. Its elegant appearance adds a touch of authenticity to your dining table.


Product Description

tangines from morocco,tagines cooking pot,tajine le creuset,bruntmor tagine,tajin pot for cooking
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jose Niz Ramos
Reviewed in Mexico on July 29, 2024
Conserva el calor y ahorra energía y pus alimentos procesados son una maravilla
Patti from Brooklyn
Reviewed in the United States on March 29, 2024
This is large enough to cook a meal for 4 persons. Heavy weight cast iron. Easy yo clean. Distributes heat evenly. I'm pleased with my purchase.
Cafecito mañanero.
Reviewed in Mexico on February 20, 2023
Se le sale el vapor aun con la lumbre bajita.Y es justo lo que yo buscaba una buena distribución del vapor.
V. Kovacs
Reviewed in the United States on October 12, 2023
This item is so cheaply made, I didn't even get to fully unpack it. I stopped after taking out the lid. The photos speak for themselves! Chipped, fresh out from the box!I also believe there's a possibility that I got someone's return because the box was clearly opened prior to me opening it. The sides of the box had stickers scratched off. Come on, now!
customer
Reviewed in the United States on March 26, 2021
I use this everyday for most of my cooking. I seasoned before first use. It is easy to clean. I use it (carefully) on a ceramic cook top. It cooks things fairly quickly on a low heat. It would be perfect for wood burner cooking. It is a beautiful color. It is a bit heavy as expected. Satisfied
John Temple
Reviewed in the United States on March 11, 2021
I like that when seasoning the pan and the cover, all that is neeeded is cooking oil (I use lard. It’s the best). And low heat in the oven. I use it for casseroles, braising and some chili and soup recipes. All of the flavor are true. The tangible does cook fast even on stove top on very low heat. Really keep your eye on it. Prepare your favorite dishes.
Customer
Reviewed in the United Kingdom on February 19, 2021
Excellent product worth every penny . Also can be used on the oven rings as well as inside the oven.
RH
Reviewed in the United States on December 9, 2021
I have had a clay tagine for years but it was starting to crack. I had to use that one on an outdoor cooktop but the new one can be used on my induction stovetop. I made a chicken dish and it did not stick and the clean up was very easy. The only reason I do not give it a full 5 stars is because it spits out quite a bit of moisture. I kept turning it down but the design of the lid must have something to do with the way it fits. Overall I am very happy with my purchase — both the way it cooks and the look!
Customer
Reviewed in the United States on October 6, 2021
I have bought many ceramic tagines, including some very expensive ones, that have not lasted but the cast iron Bruntmor tagine cooks as well as the ceramic ones and there is no fear of it cracking. It's easy to clean and the color (red) and finish is attractive enough to have on display when not in use.
Arie Tumarkin
Reviewed in Canada on January 17, 2021
Used only once. Excellent results. So far very happy.
mcadwell
Reviewed in the United States on August 15, 2020
This is my first tagine pot. I'd wanted one for awhile and decided to get this one. It is preseasoned and easy to clean. It isn't as heavy as regular cast iron but still heavy enough! I couldn't tell you how many things I've cooked in it now. My son said what I've made is as good as restaurant quality (high praise from him since he used to work as a chef). Making naan in the lid is easy too - you just have to cook it without the bottom part.Update 2 years later: This is still working great! Love this pot! I've been able to reduce the pots in my kitchen as I can also make sukiyaki or shabu-shabu in it as well. And I haven't had to season it yet. Just get a cast iron brush and do a gentle scrubbing when it's still warm, give it a good rinse and a good dry and it's good as new.
B. Morrow
Reviewed in the United States on December 27, 2019
Love this piece. It does everything it is supposed to and then some. Because it is cast iron, you can saute your meats and veggies in the same pan you will use to cook in. Holds an even heat. Versatile cooking piece and the color is fantastic.